Go Back
–+ servings
Strawberry Matcha Soda

Sweet and Fizzy Strawberry Matcha Soda for Spring Sips

This refreshing Strawberry Matcha Soda combines matcha with homemade strawberry syrup for a deliciously fizzy drink, perfect for spring!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Beverage
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Matcha Base
  • 1 teaspoon matcha powder Provides a rich, earthy flavor
  • ¼ cup warm water Essential for dissolving matcha
For the Strawberry Layer
  • 6 tablespoons strawberry syrup Homemade syrup is best
For Fizz and Refreshment
  • 8 ounces seltzer water Creates the fizzy base

Equipment

  • Small Bowl
  • matcha whisk
  • saucepan
  • measuring spoon
  • measuring cup

Method
 

Step-by-Step Instructions
  1. In a small bowl, add 1 teaspoon of matcha powder and ¼ cup of warm water. Whisk together until smooth and frothy.
  2. If making homemade strawberry syrup, combine fresh strawberries, sugar, and a splash of water in a saucepan and cook over medium heat for 10 minutes until thickened. Strain if necessary.
  3. Divide 8 ounces of chilled seltzer water between two cups with the syrups and fill with ice.
  4. Gently pour the matcha mixture over the fizzy strawberry soda in each cup. Stir lightly.
  5. Optional: Drizzle extra strawberry syrup on top and serve immediately.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 30gVitamin C: 15mgCalcium: 2mgIron: 2mg

Notes

For the best flavor, use fresh strawberries for syrup and high-quality matcha powder. Adjust sweetness based on preference.

Tried this recipe?

Let us know how it was!