Ingredients
Equipment
Method
Prepare the Apples
- Wash and dry the large apples. Slice them into even, thick wedges, about half an inch.
- Pat slices dry with paper towels to absorb excess moisture.
Crush the Oreos
- Crush one Oreo into fine crumbs for spider decorations.
- Separate filling from two Oreos, cut in half for bat wings.
Insert the Sticks
- Insert popsicle sticks securely into each apple slice.
Melt the Dark Chocolate
- Melt dark chocolate melting wafers in a microwave-safe bowl.
- Stir until smooth and glossy.
Decorate the Spiders
- Dip each apple slice into melted dark chocolate and sprinkle with crushed Oreos.
- Press in black lace licorice or almond slivers for spider legs.
Create Bat Decorations
- Repeat dipping process with melted chocolate for bats.
- Place Oreo halves on top as wings and add googly candy eyes.
Melt the White Chocolate
- Melt white chocolate wafers in a microwave-safe bowl.
- Stir until smooth.
Assemble the Mummies
- Dip each apple slice into melted white chocolate.
- Press in googly eyes and drizzle additional white chocolate over the slice.
Serve and Enjoy
- Display Halloween Apple Slices or package in clear bags for serving.
Nutrition
Notes
For best texture, enjoy fresh. Can be stored in an airtight container in the fridge for up to one day.