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–+ servings
Hot Honey Chex Mix

Irresistible Hot Honey Chex Mix for Sweet and Spicy Cravings

Delight in this Hot Honey Chex Mix, blending crunchy textures with a sweet-and-spicy glaze, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 8 cups
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 cups Chex cereal mix of rice, corn, or wheat
  • 2 cups pretzels any shape or flavor
  • 1 cup cheese crackers sharp cheddar recommended
  • 1 cup roasted cashews substitute with almonds or peanuts if desired
For the Glaze
  • 1/2 cup salted butter can be replaced with margarine
  • 1/2 cup honey maple syrup can be a substitute
  • 3 tablespoons sriracha hot sauce adjust to taste
  • 2 tablespoons soy sauce

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing Bowl
  • saucepan
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper.
  2. In a mixing bowl, combine Chex cereal, pretzels, cheese crackers, and roasted cashews, stirring until evenly mixed.
  3. Melt the salted butter in a small saucepan over medium heat. Once melted, add honey, sriracha, and soy sauce, stirring until smooth.
  4. Pour the hot honey glaze over the dry ingredients and gently toss to coat evenly.
  5. Spread the mixture on the baking sheet and bake for 30–35 minutes, stirring every 10–12 minutes.
  6. Cool completely on the baking sheet before transferring to an airtight container for storage.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 25gProtein: 4gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 350mgPotassium: 150mgFiber: 2gSugar: 6gVitamin A: 300IUCalcium: 20mgIron: 1mg

Notes

Stir frequently while baking to ensure even toasting and maintain crunchiness. Adjust spice levels according to personal preference and feel free to experiment with add-ins.

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