Ingredients
Equipment
Method
Baking Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine the rolled oats, nut butter, maple syrup (or honey), and chocolate chips in a mixing bowl.
- Scoop tablespoon-sized portions onto the prepared baking sheet, flattening each slightly.
- Bake for 10-12 minutes until edges are lightly golden and centers are firm.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
Notes
These cookies are customizable and can be made with various add-ins to suit your taste preferences.