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Christmas Cornflake Wreaths

Delicious Christmas Cornflake Wreaths for a Festive Treat

Delightful Christmas Cornflake Wreaths are a charming no-bake festive treat perfect for holiday gatherings.
Prep Time 20 minutes
Cook Time 5 minutes
Setting Time 30 minutes
Total Time 55 minutes
Servings: 12 wreaths
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

For the Treat Base
  • 1/4 cup Butter Can substitute with margarine for a dairy-free option.
  • 4 cups Mini Marshmallows Regular marshmallows can be used if cut into smaller pieces.
  • 6 cups Corn Flakes Any crispy cereal can be used as a substitute.
For the Festive Touch
  • 1 few drops Green Food Coloring Omit for a classic appearance.
  • 1/2 cup Red Cinnamon Candies Optional; use red M&Ms or jellybeans if preferred.
  • 1/2 cup Red Pull-n-Peel Licorice Optional; any licorice can work as a substitute.
  • 1/2 cup Sixlets Optional; can replace with chocolate chips.

Equipment

  • saucepan
  • Mixing Bowl
  • Spatula
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Measure the Cornflakes into a large mixing bowl and set aside.
  2. Melt 1/4 cup of butter in a saucepan over low heat. Add 4 cups of mini marshmallows and stir for about 5 minutes until fully melted.
  3. Add a few drops of green food coloring to the melted mixture, stirring until fully blended.
  4. Combine the cornflakes with the marshmallow mixture and fold gently until coated.
  5. Line a clean countertop or baking sheet with parchment paper.
  6. Scoop portions of the mixture onto the parchment and shape into wreaths with greased hands.
  7. Decorate the wreaths while warm with red cinnamon candies and licorice to form bows.
  8. Let the shaped wreaths sit undisturbed for 20-30 minutes to cool and set.

Nutrition

Serving: 1wreathCalories: 150kcalCarbohydrates: 23gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 60mgPotassium: 30mgSugar: 15gVitamin A: 50IUCalcium: 10mgIron: 0.5mg

Notes

For best results, decorate the wreaths immediately while still warm. Store in an airtight container to maintain freshness.

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