Jump to Recipe Print RecipeIn a whirlwind of excitement, I overheard my niece exclaim, “These batty brownies are the best Halloween treats ever!” Intrigued, I decided to whip up a batch of Brownie Bite Halloween Bats, and I knew I had found a winner for our spooky festivities. Perfectly gluten-free, vegan, and allergy-friendly, these adorable little bites leave room for everyone at the table, making them suitable for all my friends and family. Not only do they deliver that rich cocoa goodness we crave, but they also add a playful twist to the dessert spread that’ll get everyone smiling. Whether for a Halloween party or a cozy family night, these treats are a delightful way to share festive cheer without the guilt. So, are you ready to transform your kitchen into a haunted brownie factory? Let’s dive into the fun! Why are these brownie bites special? Adorable and fun, these Brownie Bite Halloween Bats take dessert to the next level with their playful bat design, making them a hit at any Halloween gathering. Allergy-Friendly ingredients ensure everyone can indulge, combining festive fun with health in mind. Quick to Make, they come together in just a few simple steps—no elaborate baking required! Whether you’re hosting a party or just looking to treat your family, these bites deliver rich chocolate flavor without any guilt. For even more exciting treats, check out my delicious Churro Bites New or the refreshing Lime Energy Bites. Brownie Bite Halloween Bats Ingredients For the Brownie Batter Dairy Free Chocolate Chips – Essential for rich flavor and to create bat wings; choose allergen-free brands! Vegan Buttery Spread – Acts as a binding agent to keep the brownie bites moist and chewy. Brown Sugar – Sweetens the batter with a hint of caramel, enhancing that delicious chocolate profile. Unsweetened Cocoa Powder – The star ingredient, providing depth and a rich chocolate experience. Oat Flour – Keeps these brownie bites gluten-free while offering a fantastic texture. Vanilla Extract – Boosts the overall flavor and makes the chocolate really pop! Salt – Balances out the sweetness and enhances all the other flavors. For the Googly Eyes Powdered Sugar – Creates a fun icing for the eyes; be sure to sift for a smoother consistency! Water – Adjusts the icing thickness to help form those adorable googly eyes. Mini Dairy Free Chocolate Chips – Perfect for creating the eyes; keep it allergy-friendly with dairy-free options. For the Bat Wings Dairy Free Chocolate Chips – Used again to create the cute bat wing shapes; melt carefully for best results! These Brownie Bite Halloween Bats are not just a tasty treat, but also a fun way to celebrate the spooky season while catering to various dietary preferences! Step‑by‑Step Instructions for Brownie Bite Halloween Bats Step 1: Make the Bat Wings Begin by melting 1 cup of dairy-free chocolate chips in a microwave-safe bowl. Heat in 30-second intervals, stirring after each, until smooth and melted (approximately 1–2 minutes). Transfer the melted chocolate to a piping bag and pipe wing shapes onto a sheet of wax paper. Let them chill in the refrigerator for 1 hour until set and firm to the touch. Step 2: Prepare Googly Eyes In a small bowl, combine 1 cup of sifted powdered sugar with enough water (about 1-2 tablespoons) to form a thick paste. Roll the mixture into small balls, roughly the size of marbles, and gently press mini dairy-free chocolate chips into the centers. Place the googly eyes on a plate and refrigerate for about 30 minutes, or until firm enough to handle. Step 3: Make Brownie Batter In a food processor, combine ½ cup vegan buttery spread, 1 cup brown sugar, 1 teaspoon vanilla extract, ¼ teaspoon salt, ½ cup unsweetened cocoa powder, and 1 cup oat flour. Process until all ingredients are fully blended and a thick, smooth batter forms, about 1-2 minutes. Scrape down the sides of the bowl as needed to ensure everything is mixed well. Step 4: Shape Brownie Bites Using a small scoop or spoon, take portions of the brownie batter and roll them into bite-sized balls, about 1 inch in diameter. Place the formed brownie bites on a lined baking sheet, leaving enough space between them for easy handling. This recipe should yield about 12-15 brownie bites. Step 5: Assemble Bats Once the bat wings and googly eyes are ready, it’s time to assemble your Brownie Bite Halloween Bats! Attach two chocolate wings to each brownie bite, gently pressing them into the sides. Then, place two googly eyes on the front of each brownie bite, making sure they adhere well to the chocolate surface. Step 6: Serve & Store Your adorable Brownie Bite Halloween Bats are now ready to enjoy! Serve them immediately for a festive treat or refrigerate them in an airtight container. These bites can be stored for up to 5 days, allowing you to share them at Halloween parties or enjoy them as a delightful snack throughout the week. Brownie Bite Halloween Bats Variations Feel free to make these brownie bites even more fun and tailored to your taste! Nutty Twist: Swap the vegan buttery spread for peanut butter for extra flavor and creaminess. This adds a delightful nutty punch that complements the chocolate. Cocoa Control: Reduce the amount of cocoa powder if you prefer a milder chocolate flavor. This gives the brownie bites a sweeter, less intense taste. Sweet & Spicy: Add a pinch of cinnamon or a dash of cayenne pepper to the brownie batter for a unique flavor twist that warms the palate. It’s a fun surprise! Different Shapes: Instead of bat wings, try using cookie cutters to create other spooky designs like ghosts or pumpkins. This keeps the creativity flowing during Halloween! Gluten-Free Flour Blend: If you’re not a fan of oat flour, substitute with a gluten-free flour blend to maintain structure while keeping it friendly for gluten sensitivities. Chocolate Chip Boost: Fold in extra dairy-free chocolate chips into the brownie batter for more indulgence. Extra chocolate is never a bad idea—more gooey bites await! Sweet Icing: Drizzle a simple vegan icing over the assembled bats for an extra layer of sweetness and decoration. Just mix powdered sugar with a splash of plant-based milk! Fruit Fun: Top each brownie bite with a slice of dried fruit or a small piece of gummy candy to add a pop of color and a hint of chewy texture. These delightful variations keep your Brownie Bite Halloween Bats exciting and allow for creativity. For additional sweet treats, you might also enjoy my delicious Churro Bites New or those refreshing Lime Energy Bites perfect for a festive snack! Expert Tips for Brownie Bite Halloween Bats Melt Carefully: Ensure chocolate chips are melted but not overly hot. Hot chocolate can lose shape when piped. Perfect Eye Paste: If your googly eyes mixture is too runny, refrigerate it until firm. This helps with rolling and makes assembly easier. Smooth Batter: Use a food processor for a quick, lump-free brownie batter. This helps create that delightful chewy texture in your Brownie Bite Halloween Bats. Chill for Shape: Give bat wings enough time to set in the fridge. You want them firm to maintain their shape when attached to your bites. Experiment Shapes: Don’t hesitate to try different spooky designs! If bats aren’t your style, let your creativity fly with other fun Halloween shapes. Make Ahead Options These Brownie Bite Halloween Bats are ideal for meal prep, making your Halloween festivities a breeze! You can prepare both the bat wings and googly eyes up to 3 days in advance. Simply melt and pipe the wings onto wax paper, letting them chill for about 1 hour to firm up, while the googly eyes can be made by mixing powdered sugar and water into a paste and rolling them into balls, then refrigerating for about 30 minutes. When you’re ready to serve, just roll the brownie batter into bites, assemble the wings and eyes, and enjoy these spooky treats fresh and delicious! This way, you’ll save valuable time and still have a delightful dessert everyone will love. What to Serve with Brownie Bite Halloween Bats Feeling festive? Create a spine-tingling dessert spread that perfectly complements these adorable brownie bites! Spooky Fruit Salad: Fresh fruits like strawberries and mandarin oranges can add a vibrant, healthy contrast to the rich brownies. Plus, they’re perfect for kids and adults alike! Haunted Veggie Platter: Crisp vegetables with a zesty hummus dip balance the sweet treats beautifully, providing crunch and freshness with every bite. Chilling Almond Milk: This creamy, dairy-free beverage pairs wonderfully with the chocolatey goodness, calming the sweet rush and keeping your guests refreshed. Witch’s Brew Punch: A fruity punch with apple and pomegranate juices can enchant your gathering. Garnishing with spooky floating eyeballs made from grapes adds an eye-catching effect. Chocolate-Covered Strawberries: Reinforce the chocolate theme with these delightful bites, coated in dairy-free chocolate. They’re luscious and fun to eat! Ghostly Meringues: Light and airy meringues shaped as ghosts add an ethereal touch to the dessert table, creating a whimsical atmosphere that enhances your spooky celebration. Creepy Ice Cream Sundae Bar: Allow guests to craft their own sundaes with dairy-free ice cream, then top with various spooky toppings. This interactive dessert option is sure to delight! Pumpkin Spice Cookies: Merging fall flavors with Halloween spirit, these soft cookies pair excellently with the batty brownie bites, offering a warm, cozy treat. These complementing treats not only enhance the vibe of your Halloween festivities but also ensure every guest leaves satisfied! How to Store and Freeze Brownie Bite Halloween Bats Room Temperature: These brownie bites are best enjoyed fresh but can be stored in a cool, dark place for up to 1 day. Make sure they’re in an airtight container to avoid drying out. Fridge: Keep your Brownie Bite Halloween Bats in an airtight container in the refrigerator for up to 5 days. This helps maintain their deliciously chewy texture and flavor. Freezer: For longer storage, freeze the brownie bites in a single layer on a baking sheet, then transfer to a freezer-safe container. They will keep well for up to 2 months without losing their taste. Reheating: If you prefer them warm, thaw in the fridge overnight and warm briefly in the microwave for a few seconds before serving. Enjoy the delightful chocolatey goodness! Brownie Bite Halloween Bats Recipe FAQs What type of dairy-free chocolate chips should I use? Absolutely! For the best flavor and results, seek out allergen-free brands like Enjoy Life or PASCHA. These options provide a rich, chocolatey taste without compromising on dietary restrictions. How should I store my brownie bites? For optimal freshness, keep your Brownie Bite Halloween Bats in an airtight container in the refrigerator, where they can stay delicious for up to 5 days. This helps maintain their chewy texture and rich flavor—perfect for snacking! Can I freeze Brownie Bite Halloween Bats? Yes, you can! To freeze them, place the brownie bites in a single layer on a baking sheet until firm. Then transfer them to a freezer-safe container or bag. They will last for up to 2 months. When you’re ready to enjoy them, simply thaw in the fridge overnight and warm briefly in the microwave if you like them a bit warm. What if my googly eyes paste is too runny? Very! If your googly eyes mixture is too thin, simply refrigerate it for about 30 minutes until it firms up. This will make it easier to roll into balls and adhere the mini chocolate chips in the center, ensuring those cute eyes stay intact. Are these brownie bites safe for those with nut allergies? Definitely! As long as you choose nut-free versions of the vegan buttery spread and chocolate chips, these treats can be safe for those with nut allergies. Always check labels to ensure they meet your specific dietary needs. What should I do if my brownies aren’t chewy? If you find your Brownie Bite Halloween Bats turned out less chewy than expected, ensure your vegan buttery spread is at room temperature when mixing; this allows better incorporation into the batter. Also, be cautious not to overmix once the ingredients are combined, as this can lead to tougher brownies. Mix just until combined for that delightful softness! Brownie Bite Halloween Bats: Spooky Treats for Everyone Prepare delicious Brownie Bite Halloween Bats, suitable for everyone, bringing festive cheer to your gatherings. Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 1 hour hrChilling Time 1 hour hrTotal Time 1 hour hr 15 minutes mins Servings: 12 bitesCourse: DessertCuisine: VeganCalories: 120 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Brownie Batter1 cup Dairy Free Chocolate Chips for rich flavor and bat wings½ cup Vegan Buttery Spread binds brownie bites1 cup Brown Sugar adds sweetness with caramel hint¼ cup Unsweetened Cocoa Powder provides rich chocolate flavor1 cup Oat Flour keeps bites gluten-free1 teaspoon Vanilla Extract enhances flavor¼ teaspoon Salt balances sweetnessFor the Googly Eyes1 cup Powdered Sugar for icing1-2 tablespoons Water to adjust icing thickness½ cup Mini Dairy Free Chocolate Chips for the eyesFor the Bat Wings1 cup Dairy Free Chocolate Chips for bat wings Equipment MicrowaveFood ProcessorPiping BagBaking Sheetwax paperSmall Bowl Method Step-by-Step Instructions for Brownie Bite Halloween BatsMelt 1 cup of dairy-free chocolate chips in a microwave-safe bowl in 30-second intervals until smooth and melted. Transfer to a piping bag and pipe wing shapes onto wax paper. Chill for 1 hour until set.Combine 1 cup of sifted powdered sugar with enough water to form a thick paste. Roll into small balls and press mini dairy-free chocolate chips into the centers. Refrigerate for 30 minutes.In a food processor, combine ½ cup vegan buttery spread, 1 cup brown sugar, 1 teaspoon vanilla extract, ¼ teaspoon salt, ½ cup unsweetened cocoa powder, and 1 cup oat flour. Process until smooth.Roll brownie batter into bite-sized balls, about 1 inch in diameter, and place on a lined baking sheet.Attach two chocolate wings to each brownie bite and place two googly eyes on the front.Enjoy immediately or refrigerate in an airtight container for up to 5 days. Nutrition Serving: 1biteCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 8gCalcium: 2mgIron: 4mg NotesThese brownie bites are allergen-friendly and can cater to various dietary preferences. Tried this recipe?Let us know how it was!